2010 Scotch Pie Club Results
World Scotch Pie Champion 2010 goes to Murdoch Brothers in Forres :: more
Judging at Carnegie College
Judging to determine the 2010 World Scotch Pie Champion took place on Tuesday 10th November 2009 at Carnegie College, Dunfermline. Scroll down for pictures or visit Web Album :: more
The Scotch Pie:
A savoury hand held snack with a cult following especially at football grounds. Traditionally the Scotch Pie was made from minced mutton or lamb but beef is now the prime ingedient used. A spicy seasoning is blended with the meat before cooking in a pie shell.
The Bridie:-
Savoury pastry with a meaty filling, traditionally mince and onion or steak. Has been known to have cheese and onion variations.
- 2010 World Scotch Pie Champion
- 2009 World Scotch Pie Champion
- 2008 World Scotch Pie Champion
- 2007 World Scotch Pie Champion
- 2006 World Scotch Pie Champion
- 2005 World Scotch Pie Champion
- 2004 World Scotch Pie Champion
- 2002 World Scotch Pie Champion
- 2002 Special Pie Club Award
WORLD SCOTCH PIE CHAMPIONS
ROLL OF HONOUR
2010 Murdoch Brothers, Forres
2009 Boghall Butchers, Boghall
2008 Wm Stark, Buckhaven
2007 R T Stuart Ltd, Buckhaven
2006 Bon Bon Cake Shop, Airdrie
2005 Boghall Butchers, Boghall
2004 Sugar & Spice, Auchterarder
2003 MacLean’s Bakery, Forres
2002 Thos Auld & Sons Ltd, Greenock
2001 Thos Auld & Sons Ltd, Greenock
2000 John Davies, Boness